Tahini Hummus – حمص متبل بالطحينة

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    Prep time: 10 minutes Yield 2 dishes prep level: easy Ingredients 1 can garbanzo beans, rinsed 1/4 cup lemon juice 1 teaspoon salt 1/4 cup water 2 cloves garlic, minced 5 tablespoon tahini Topping/ decoration 1/2 teaspoon sumac… Continue Reading

Best Homemade Vegie pizza- بيتزا شهية بالخضار

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  prep time: 1 hr Yield: 2 medium size pans Ingredients Dough: 2 cups all purpose flour 1 tablespoon instant dry yeast 1/2 teaspoon sugar 1 teaspoon salt 3 tablespoons extra virgin olive oil 1/4 cup 2% milk 3 tablespoons… Continue Reading

Fried cheese pie- فطائر الجبن المقلية

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  Prep ime: 1 hr serving: 6 people Level: medium Ingredients 2 cups all purpose flour 2 teaspoon baking powder 3 tablespoon extra virgin olive oil 2 tablespoon Greek yogurt 3/4 cup water 1 teaspoon salt 1 teaspoon sugar For the… Continue Reading

Minestrone Soup

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Prep time: 15 minutes cooking time : 30 minutes level: easy serving: 4 cups Ingredients 1/4 cup kidney beans, drained and rinsed 2 cloves garlic, minced 1 tomato, chopped 1/4 cup of chopped celery 2 leaves cabbage, chopped 3 tablespoons… Continue Reading

Fattoush (Lebanese Salad)

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              prep time: 20 minutes level: easy serving:4 people Ingredients Salad: 1 romaine lettuce heart, thinly sliced 3 large tomatoes, chopped 2 Persian cucumbers, thinly sliced 2 small radishes ,chopped 1 small green pepper, chopped 1… Continue Reading

Yellow Lentil Soup

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Prep time: 45 minutes cooking level: easy serving: 4 cups Ingredients: 1 cup yellow lentil, washed 4 tablespoons rice 1 large onion, chopped 1 chicken or vegie broth 2 large carrots, chopped 1 tablespoon fresh parsley, finely chopped half teaspoon cumin, grounded… Continue Reading